How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fanny Farmer Corn Bread?

You need 8 ingredients. The key ingredients include: 3/4 cup yellow cornmeal, 1 cup flour, 1/3 cup sugar, 3 teaspoons baking powder, and more.

Is Fanny Farmer Corn Bread suitable as general?

Yes, Fanny Farmer Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Fanny Farmer Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fanny Farmer Corn Bread Recipe

Name: Fanny Farmer Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup yellow cornmeal; 1 cup flour; 1/3 cup sugar; 3 teaspoons baking powder; 1/2 teaspoon salt; 1 cup milk; 1 egg, well beaten; 2 tablespoons melted shortening or 2 tablespoons bacon fat

Fanny Farmer Corn Bread – a delicious recipe with yellow cornmeal, flour, sugar, baking powder, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup yellow cornmeal
1 cup flour
1/3 cup sugar
3 teaspoons baking powder
1/2 teaspoon salt
1 cup milk
1 egg, well beaten
2 tablespoons melted shortening or 2 tablespoons bacon fat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
330 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Lime Cream Sauce
Bourbon-Peach Cocktail
Lemon Red Snapper With Herbed Butter
Cheese Breadsticks

Fanny Farmer Corn Bread

How did you like this recipe?

Frequently Asked Questions