Fannie’S Oatmeal Chocolate Chip Cookies Recipe

Name: Fannie’S Oatmeal Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Unsalted Butter; 1/4 cups Brown Sugar; 1/4 cups White Sugar; 1 whole Egg, Slightly Beaten; 1/2 teaspoons Salt; 1/2 teaspoons Baking Soda Whisked In 1 Tablespoon Hot Water; 1 cup Unbleached White Flour; 2 Tablespoons Wheat Flour; 1/2 cups Old Fashioned Oats; 1 teaspoon Vanilla Extract; 1 cup Chocolate Chips

Servings: persons

1/2 cups Unsalted Butter
1/4 cups Brown Sugar
1/4 cups White Sugar
1 whole Egg, Slightly Beaten
1/2 teaspoons Salt
1/2 teaspoons Baking Soda Whisked In 1 Tablespoon Hot Water
1 cup Unbleached White Flour
2 Tablespoons Wheat Flour
1/2 cups Old Fashioned Oats
1 teaspoon Vanilla Extract
1 cup Chocolate Chips

1
Preheat the oven to 375u00b0F.
2
Cream the butter, then beat both sugars into the butter until light and smooth. Stir in the egg, salt, baking soda in water, flours, oats, vanilla, and chocolate chips. Mix well.
3
Drop 2-tablespoon-sized dollops onto a buttered cookie sheet, 1 inch or so apart. Bake for 9 minutes (10 if you really feel the need). Don't second-guess how they look after the 9 minutes-they are done.
4
Place on a cooling rack. They will continue to cook for a bit and firm up.
5
Just an idea: I love keeping these cookies in the fridge because they stay really chewy but the chocolate becomes this satisfying, cold, crunchy bite mixed into the chewy. I think it's the perfect combination.
6
Recipe from The Fannie Farmer Cookbook.

756

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 cups Unsalted Butter, 1/4 cups Brown Sugar, 1/4 cups White Sugar, 1 whole Egg, Slightly Beaten, and more.

Yes, Fannie’S Oatmeal Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fannie’S Oatmeal Chocolate Chip Cookies

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