How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fannie May Fudge?

You need 7 ingredients. The key ingredients include: 2 sticks butter, 4 c. sugar, 1 c. milk, 25 large marshmallows, and more.

Is Fannie May Fudge suitable as baking & desserts?

Yes, Fannie May Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fannie May Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fannie May Fudge Recipe

Name: Fannie May Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 sticks butter; 4 c. sugar; 1 c. milk; 25 large marshmallows; 1 (12 oz.) bag chocolate chips; 1 1/2 lb. Hershey chocolate bar; 2 sq. unsweetened chocolate

Fannie May Fudge – a delicious recipe with butter, sugar, milk, marshmallows, chocolate chips, chocolate bar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 sticks butter
4 c. sugar
1 c. milk
25 large marshmallows
1 (12 oz.) bag chocolate chips
1 1/2 lb. Hershey chocolate bar
2 sq. unsweetened chocolate

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2709 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fannie May Fudge

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