Fancy Fudge Cake Recipe

Name: Fancy Fudge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 cup all-purpose flour; ¾ cup granulated sugar; ¼ cup molasses; 2 tablespoons cocoa; 2 teaspoons baking powder; ¼ teaspoon salt; ½ cup milk; 2 tablespoons vegetable oil; 1 teaspoon vanilla; 1 cup chopped nuts; 1 cup sugar; ½ cup cocoa; 1 ¾ cups hot water; ice cream

Servings: persons

1 cup all-purpose flour
¾ cup granulated sugar
¼ cup molasses
2 tablespoons cocoa
2 teaspoons baking powder
¼ teaspoon salt
½ cup milk
2 tablespoons vegetable oil
1 teaspoon vanilla
1 cup chopped nuts
1 cup sugar
½ cup cocoa
1 ¾ cups hot water
ice cream

1
Mix flour, 3/4 cup granulated sugar, 2 tablespoons cocoa, baking powder and salt in an ungreased square pan, 9x9x2-inch.
2
Mix in milk, oil and vanilla with fork until smooth.
3
Stir in nuts.
4
Spread in pan.
5
Sprinkle with 1 cup sugar and 1/2 cup cocoa.
6
Pour hot water over batter.
7
Bake 40 minutes at 350F
8
While warm, spoon into dessert dishes and top with ice cream.
9
Spoon sauce from pan onto each serving.
10
VARIATIONS;.
11
Crunchy Candy Cake: Substitute 1/3 cup of taffy bits or 1/3 cup of candy coated chocolate for the nuts.
12
Mallow Sundae Cake: Sutstitute 1 cup miniature marshmallows for the nuts.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 cup all-purpose flour, ¾ cup granulated sugar, ¼ cup molasses, 2 tablespoons cocoa, and more.

Yes, Fancy Fudge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fancy Fudge Cake

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