Fancy Fried Rice Recipe

Name: Fancy Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil; 2 eggs slightly beaten; 1/4 cup barbecued pork diced Chinese; 2 tablespoons cooked shrimp small; 1 tablespoon white onion chopped; 4 cups rice boiled, cold; 2 teaspoons soy sauce; 1 teaspoon curry powder optional; 1/2 teaspoon salt; 1 pinch white pepper; 1 cup bean sprouts; 2 tablespoons peas cooked; 2 tablespoons roasted peanuts skins removed

Servings: persons

3 tablespoons vegetable oil
2 eggs slightly beaten
1/4 cup barbecued pork diced Chinese
2 tablespoons cooked shrimp small
1 tablespoon white onion chopped
4 cups rice boiled, cold
2 teaspoons soy sauce
1 teaspoon curry powder optional
1/2 teaspoon salt
1 pinch white pepper
1 cup bean sprouts
2 tablespoons peas cooked
2 tablespoons roasted peanuts skins removed

1
To stir fry, set (or wide frying pan) over high heat.
2
Add 2 tablespoons oil, swirling pan to coat sides.
3
When oil is hot, add eggs and scramble.
4
Remove and set aside.
5
Add remaining oil and when hot, stir in pork, shrimp and onion.
6
Toss for 1 minute and then add rice.
7
Stir-fry until rice is soft and separates, then add eggs along with soy sauce, curry, salt and pepper and bean sprouts.
8
Toss to mix well and add peas quickly.
9
Sprinkle with peanuts to serve.
10
Stir constantl

940

kcal

Calories

Fat

151

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 tablespoons vegetable oil, 2 eggs slightly beaten, 1/4 cup barbecued pork diced Chinese, 2 tablespoons cooked shrimp small, and more.

Yes, Fancy Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fancy Fried Rice

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