Fancy Fried Rice Recipe

Name: Fancy Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons vegetable oil; 2 eggs slightly beaten; 1/4 cup barbecued pork diced Chinese; 2 tablespoons cooked shrimp small; 1 tablespoon white onion chopped; 4 cups rice boiled, cold; 2 teaspoons soy sauce; 1 teaspoon curry powder optional; 1/2 teaspoon salt; 1 pinch white pepper; 1 cup bean sprouts; 2 tablespoons peas cooked; 2 tablespoons roasted peanuts skins removed

Servings: persons

3 tablespoons vegetable oil
2 eggs slightly beaten
1/4 cup barbecued pork diced Chinese
2 tablespoons cooked shrimp small
1 tablespoon white onion chopped
4 cups rice boiled, cold
2 teaspoons soy sauce
1 teaspoon curry powder optional
1/2 teaspoon salt
1 pinch white pepper
1 cup bean sprouts
2 tablespoons peas cooked
2 tablespoons roasted peanuts skins removed

1
To stir fry, set (or wide frying pan) over high heat.
2
Add 2 tablespoons oil, swirling pan to coat sides.
3
When oil is hot, add eggs and scramble.
4
Remove and set aside.
5
Add remaining oil and when hot, stir in pork, shrimp and onion.
6
Toss for 1 minute and then add rice.
7
Stir-fry until rice is soft and separates, then add eggs along with soy sauce, curry, salt and pepper and bean sprouts.
8
Toss to mix well and add peas quickly.
9
Sprinkle with peanuts to serve.
10
Stir constantl

940

kcal

Calories

Fat

151

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 3 tablespoons vegetable oil, 2 eggs slightly beaten, 1/4 cup barbecued pork diced Chinese, 2 tablespoons cooked shrimp small, and more.

Yes, Fancy Fried Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Fancy Fried Rice

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions