Fancy Egg Scramble Recipe

Name: Fancy Egg Scramble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 2 Tbsp. flour; 1/2 tsp. salt; 1/8 tsp. pepper; 2 c. milk; 1 c. shredded sharp Cheddar cheese; 1 c. diced ham; 1/2 c. chopped green scallions; 3 Tbsp. butter; 12 beaten eggs; 1 (3 oz.) can mushrooms, sliced; 4 tsp. butter, melted; 1/2 to 3/4 c. bread crumbs; 1/8 tsp. paprika

Servings: persons

2 Tbsp. butter
2 Tbsp. flour
1/2 tsp. salt
1/8 tsp. pepper
2 c. milk
1 c. shredded sharp Cheddar cheese
1 c. diced ham
1/2 c. chopped green scallions
3 Tbsp. butter
12 beaten eggs
1 (3 oz.) can mushrooms, sliced
4 tsp. butter, melted
1/2 to 3/4 c. bread crumbs
1/8 tsp. paprika

1
In saucepan, melt 2 tablespoons butter.
2
Blend in flour, salt and pepper.
3
Add milk; cook and stir until bubbly.
4
Stir in cheese until melted and set aside.
5
In large skillet, cook ham and onions in 3 tablespoons butter until onion is tender, but not brown.
6
Add eggs and scramble just until set.
7
Fold into cheese mixture; turn into 7 1/2 x 12 x 2-inch baking dish.
8
Combine 4 teaspoons butter (melted), crumbs and paprika.
9
Sprinkle on top of eggs.
10
Chill until 30 minutes before serving.
11
Bake, uncovered, in 350u00b0 oven for 30 to 40 minutes or until bubbly.

1036

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 Tbsp. butter, 2 Tbsp. flour, 1/2 tsp. salt, 1/8 tsp. pepper, and more.

Yes, Fancy Egg Scramble falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fancy Egg Scramble

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