Fancy Chicken Puff Pie Recipe

Name: Fancy Chicken Puff Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter or margarine; 1/4 c. chopped shallots; 1/4 c. all-purpose flour; 1 c. chicken stock or broth; 1/4 c. sherry; 1/8 tsp. white pepper; pinch of ground nutmeg; 1/4 lb. ham, cut in 2 x 1/4-inch strips; 3 c. cooked chicken, cut in 2 x 1/4-inch strips; 1 1/2 c. fresh asparagus or 10 oz. pkg. frozen; 1 c. (1/2 pt.) heavy cream; chilled pie crust for 1 crust pie or frozen puff pastry; 1 egg, beaten

Servings: persons

1/4 c. butter or margarine
1/4 c. chopped shallots
1/4 c. all-purpose flour
1 c. chicken stock or broth
1/4 c. sherry
1/8 tsp. white pepper
pinch of ground nutmeg
1/4 lb. ham, cut in 2 x 1/4-inch strips
3 c. cooked chicken, cut in 2 x 1/4-inch strips
1 1/2 c. fresh asparagus or 10 oz. pkg. frozen
1 c. (1/2 pt.) heavy cream
chilled pie crust for 1 crust pie or frozen puff pastry
1 egg, beaten

1
In medium saucepan over medium heat, melt butter and saute shallots lightly. Stir in flour and cook for 3 minutes. Add broth and sherry.
2
Heat to boiling, stirring constantly.
3
Season to taste with salt, pepper and nutmeg.
4
Reduce heat and simmer 5 minutes. Stir in ham, chicken, asparagus and cream.
5
Pour chicken mixture into an ungreased 9-inch pie pan.
6
Preheat oven to 425u00b0. Cut an 8-inch circle from crust.
7
Cut hearts out of extra dough with a cookie cutter, if desired.
8
Place circle on a cookie sheet and moisten with cold water.
9
Pierce with a fork and brush with egg.
10
Decorate with hearts which are also brushed with egg.
11
Bake crust and full pie plate for 10 minutes, reduce heat to 350u00b0 and bake another 10 to 15 minutes or until pastry is golden brown and filling is hot and set.
12
With a spatula, place pastry over hot filling and serve.

865

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/4 c. butter or margarine, 1/4 c. chopped shallots, 1/4 c. all-purpose flour, 1 c. chicken stock or broth, and more.

Yes, Fancy Chicken Puff Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fancy Chicken Puff Pie

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