How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Famous Fryemont Cheese Soup?

You need 15 ingredients. The key ingredients include: 2 stalks celery, finely chopped, 2 carrots, finely chopped, 1 small onion, finely chopped, 1 c. chopped cauliflower, and more.

Is Famous Fryemont Cheese Soup suitable as soups & stews?

Yes, Famous Fryemont Cheese Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Famous Fryemont Cheese Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Famous Fryemont Cheese Soup Recipe

Name: Famous Fryemont Cheese Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 stalks celery, finely chopped; 2 carrots, finely chopped; 1 small onion, finely chopped; 1 c. chopped cauliflower; 1/2 c. chopped broccoli; 1/2 tsp. finely minced or crushed garlic (1 clove); 1/2 c. butter or margarine; 1/2 c. all-purpose flour; 3 c. strong chicken broth; 1 Tbsp. Worcestershire sauce; 1/2 tsp. pepper; 2 1/2 c. milk; 2 c. sharp shredded Cheddar cheese; salt to taste; 1/2 c. sliced almonds

Warm up with this hearty Famous Fryemont Cheese Soup recipe. Made with stalks celery, carrots, onion and cauliflower. Easy step-by-step instructions inc…

This Famous Fryemont Cheese Soup relies on simple, everyday ingredients such as carrots, finely chopped, small onion, finely chopped, chopped cauliflower and chopped broccoli. It comes together quickly and makes 4 servings, at about 1433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1433

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Famous Fryemont Cheese Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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