Family-Style Chicken & Rice Skillet

1. 1

   Heat dressing in large skillet on medium heat.

2. 2

   Add chicken; cook 5 min., stirring occasionally.

3. 3

   Stir in broth and rice.

4. 4

   Bring to boil; cover.

5. 5

   Simmer on medium-low heat 10 min.

6. 6

   or until chicken is done and rice is tender, stirring occasionally.

7. 7

   Add peas and Neufchatel; cook, covered, on medium-low heat 5 min.

8. 8

   or until Neufchatel is completely melted and mixture is well blended, stirring occasionally.

* Per serving · 4 servings · Values may vary.

No additional tips available.