How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Family Salisbury Steaks?

You need 6 ingredients. The key ingredients include: 1 lb. ground beef, 1 egg, 1 c. bread crumbs (seasoned), 2 Tbsp. ketchup or salsa, and more.

Is Family Salisbury Steaks suitable as meat & poultry?

Yes, Family Salisbury Steaks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Family Salisbury Steaks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Family Salisbury Steaks Recipe

Name: Family Salisbury Steaks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 egg; 1 c. bread crumbs (seasoned); 2 Tbsp. ketchup or salsa; 2 to 3 Tbsp. Lea & Perrins Worcestershire sauce or 1 envelope Lipton onion soup mix; 2 cans Heinz brown gravy

Family Salisbury Steaks – a delicious recipe with ground beef, egg, bread crumbs, ketchup, Worcestershire sauce, brown gravy. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 egg
1 c. bread crumbs (seasoned)
2 Tbsp. ketchup or salsa
2 to 3 Tbsp. Lea & Perrins Worcestershire sauce or 1 envelope Lipton onion soup mix
2 cans Heinz brown gravy

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
370 kcal
Category
Meat & Poultry

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Family Salisbury Steaks

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