Family Brunswick Stew

1. 1

   Boil chicken until tender.

2. 2

   Remove meat from bones and cut into cubes.

3. 3

   Return it to the water in which it was cooked.

4. 4

   Add vegetables; cook until a thick mixture.

5. 5

   Cook slowly and stir often to prevent burning.

* Per serving · 4 servings · Values may vary.

No additional tips available.