Try this homemade Faludeh (Rice Noodle And Rose Water Sorbet) recipe the whole family will love. Made with sugar, water, rice vermicelli and lemon juice…
This Faludeh (Rice Noodle And Rose Water Sorbet) relies on simple, everyday ingredients such as sugar, rose water and fresh lemon juice. It comes together quickly and makes 4 servings, at about 690 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026