Fall-Window Flan

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   ["Saute apples in butter in a 12"" frying pan until partially soft and browning. Sprinkle with 2 T. sugar and watch heat carefully so sugar caramelizes without burning. Turn off heat.", "Put apples in a ring near the edges of a greased gratin or quiche pan, 9"" or larger. Leave the center empty.", "Deglaze the pan with 2 T. liquor, liqueur or fruit juice, and pour remaining liquid over the apples.", "Cook plums in the same frying pan with another 2 T.sugar until the juices are released and thickened, about 5 minutes.", "Mound plums in the center of gratin dish.", "Beat eggs in a bowl with 2 T. sugar, add flour, cream, and vanilla. Pour custard over and around fruits. Bake 45 minutes at 360 degrees or until puffed and brown. Let cool a little and serve, or serve cold."]

* Per serving · 4 servings · Values may vary.

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