How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fall Sausage Skillet Dinner?

You need 7 ingredients. The key ingredients include: 1 lb Polish sausage or 1 lb kielbasa, 3 -4 tablespoons honey, 3 -4 tablespoons cider vinegar, 3 -4 tablespoons yellow mustard, and more.

Is Fall Sausage Skillet Dinner suitable as meat & poultry?

Yes, Fall Sausage Skillet Dinner falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fall Sausage Skillet Dinner?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fall Sausage Skillet Dinner Recipe

Name: Fall Sausage Skillet Dinner
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb Polish sausage or 1 lb kielbasa; 3 -4 tablespoons honey; 3 -4 tablespoons cider vinegar; 3 -4 tablespoons yellow mustard; 2 tablespoons dried onion; 3 -5 sliced potatoes, depending on size or 3 -5 sliced yams; 1/2 cup unsweetened applesauce or 2 large apples, sliced

Fall Sausage Skillet Dinner – a delicious recipe with sausage, cider vinegar, onion, potatoes, unsweetened applesauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb Polish sausage or 1 lb kielbasa
3 -4 tablespoons honey
3 -4 tablespoons cider vinegar
3 -4 tablespoons yellow mustard
2 tablespoons dried onion
3 -5 sliced potatoes, depending on size or 3 -5 sliced yams
1/2 cup unsweetened applesauce or 2 large apples, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
367 kcal
Category
Meat & Poultry

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Fall Sausage Skillet Dinner

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