How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Chicken On Rice?

You need 5 ingredients. The key ingredients include: 2 cans cream of chicken soup, 4 boneless, skinless chicken breasts, 1 tsp. salt, 1 Tbsp. butter, and more.

Is Cream Chicken On Rice suitable as meat & poultry?

Yes, Cream Chicken On Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cream Chicken On Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Chicken On Rice Recipe

Name: Cream Chicken On Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans cream of chicken soup; 4 boneless, skinless chicken breasts; 1 tsp. salt; 1 Tbsp. butter; 2 c. rice

Cream Chicken On Rice – a delicious recipe with cream of chicken soup, chicken breasts, salt, butter, rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cans cream of chicken soup
4 boneless, skinless chicken breasts
1 tsp. salt
1 Tbsp. butter
2 c. rice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
952 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Chicken On Rice

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