Try this homemade Fall Pumpkin Apple Butter Crockpot recipe the whole family will love. Made with pumpkin, granny smith apples, sugar and brown sugar. E…
This Fall Pumpkin Apple Butter Crockpot relies on simple, everyday ingredients such as (15 ounce) cans pumpkin, sugar free apple juice, brown sugar, firmly packed and cinnamon, ground. It comes together quickly and makes 4 servings, at about 666 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026