How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fall off the bone crockpot ribs?

You need 7 ingredients. The key ingredients include: 2 cup sweet and sticky bulls eye sauce, 1 cup old west hickory bulls eye sauce, 1 can cream of chicken (I use campbells), 1 tsp onion powder, and more.

Is Fall off the bone crockpot ribs suitable as meat & poultry?

Yes, Fall off the bone crockpot ribs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fall off the bone crockpot ribs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fall off the bone crockpot ribs Recipe

Name: Fall off the bone crockpot ribs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup sweet and sticky bulls eye sauce; 1 cup old west hickory bulls eye sauce; 1 can cream of chicken (I use campbells); 1 tsp onion powder; 1 tsp garlic powder; 1 tsp black pepper; 4 lb ribs

Fall off the bone crockpot ribs – a delicious recipe with sweet and sticky, cream of chicken, onion, garlic, black pepper, ribs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 cup sweet and sticky bulls eye sauce
1 cup old west hickory bulls eye sauce
1 can cream of chicken (I use campbells)
1 tsp onion powder
1 tsp garlic powder
1 tsp black pepper
4 lb ribs

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Quick Info

Servings
4 servings
Calories
168 kcal
Category
Meat & Poultry

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Fall off the bone crockpot ribs

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