How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fall Harvest Bread for the Abm?

You need 13 ingredients. The key ingredients include: 1 cup water, 3 cups bread flour, 2 tablespoons dry milk, 1 ½ teaspoons salt, and more.

Is Fall Harvest Bread for the Abm suitable as general?

Yes, Fall Harvest Bread for the Abm falls under the General category and is a great choice for this type of meal.

How do I store leftover Fall Harvest Bread for the Abm?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fall Harvest Bread for the Abm Recipe

Name: Fall Harvest Bread for the Abm
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup water; 3 cups bread flour; 2 tablespoons dry milk; 1 ½ teaspoons salt; 2 tablespoons butter; 1 tablespoon maple syrup; ½ tablespoon brown sugar; ½ cup pumpkin puree; 1 teaspoon vanilla; ¾ teaspoon ground ginger; ½ teaspoon allspice; ½ cup pumpkin seeds; 1 ½ teaspoons bread machine yeast

Fall Harvest Bread for the Abm

Eats Now Editorial Team · 401 kcal · General

Fall Harvest Bread for the Abm – a delicious recipe with water, bread flour, milk, salt, butter, maple syrup. Easy to follow and perfect for any occasion.

Serves 4 General

Fall Harvest Bread for the Abm

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