How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fall Harvest Baked Apples?

You need 8 ingredients. The key ingredients include: 8 red apples, cored, 1/4 cup butter, 1/3 cup maple syrup, 1/2 teaspoon ground cinnamon, and more.

Is Fall Harvest Baked Apples suitable as general?

Yes, Fall Harvest Baked Apples falls under the General category and is a great choice for this type of meal.

How do I store leftover Fall Harvest Baked Apples?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fall Harvest Baked Apples Recipe

Name: Fall Harvest Baked Apples
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 red apples, cored; 1/4 cup butter; 1/3 cup maple syrup; 1/2 teaspoon ground cinnamon; 1/3 teaspoon ground ginger; 1/2 lemon, juiced; 1 teaspoon vanilla extract; 1/3 cup coarsely chopped walnuts (optional)

Fall Harvest Baked Apples – a delicious recipe with red apples, butter, maple syrup, ground cinnamon, ground ginger, lemon. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 red apples, cored
1/4 cup butter
1/3 cup maple syrup
1/2 teaspoon ground cinnamon
1/3 teaspoon ground ginger
1/2 lemon, juiced
1 teaspoon vanilla extract
1/3 cup coarsely chopped walnuts (optional)

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Quick Info

Servings
4 servings
Calories
331 kcal
Category
General

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Fall Harvest Baked Apples

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