Fall Flavors Cranberry Walnut Pie — Baking & Desserts recipe

Fall Flavors Cranberry Walnut Pie

Eats Now Editorial Team  · 197 kcal  · Baking & Desserts

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Bake this irresistible Fall Flavors Cranberry Walnut Pie at home. Made with corn syrup, eggs, vanilla and salt. Easy step-by-step instructions included.

This Fall Flavors Cranberry Walnut Pie relies on simple, everyday ingredients such as dark corn syrup, eggs, lightly beaten, vanilla extract and salt. It comes together quickly and makes 4 servings, at about 197 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Fall Flavors Cranberry Walnut Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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