Falafel Patties Made With Flour Recipe

Name: Falafel Patties Made With Flour
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup chickpea flour; ½ teaspoon sea salt; ¼ teaspoon baking soda; 1 teaspoon parsley flakes; ½ teaspoon cumin, ground; ¼ teaspoon coriander, ground; ½ teaspoon garlic granules; ¼ teaspoon onion powder; 2 teaspoons lemon juice; ½ cup hot water; 2 tablespoons olive oil (for frying)

Servings: persons

1 cup chickpea flour
½ teaspoon sea salt
¼ teaspoon baking soda
1 teaspoon parsley flakes
½ teaspoon cumin, ground
¼ teaspoon coriander, ground
½ teaspoon garlic granules
¼ teaspoon onion powder
2 teaspoons lemon juice
½ cup hot water
2 tablespoons olive oil (for frying)

1
Combine all the dry ingredients in a bowl and blend thoroughly.
2
Add the lemon juice and hot water to the dry ingredients and stir until combined.
3
Let the mixture rest for 10 minutes.
4
In a frying pan, heat oil on medium-high heat until hot.
5
Add the falafel batter by the tablespoon and flatten slightly.
6
Fry on both sides until golden brown.
7
Place on paper towel to drain oil.
8
Depending on the size of your frying pan, batter will need to be cooked in a couple batches.
9
NUTRITIONAL INFORMATION.
10
Calories 60, Calories from Fat 25, Total Fat 3g, Saturated Fat 0g, Cholesterol 0mg, Sodium 90mg, Total Carbohydrate 6g, Dietary Fiber 2g, Sugars 1g, Protein 2g.

180

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup chickpea flour, ½ teaspoon sea salt, ¼ teaspoon baking soda, 1 teaspoon parsley flakes, and more.

Yes, Falafel Patties Made With Flour falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Falafel Patties Made With Flour

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