How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fajitas?

You need 4 ingredients. The key ingredients include: 3 or 4 Tbsp. cooking oil, 1/2 c. sliced onion, 1 c. red bell pepper, cut into strips, 1 1/2 lb. beef or chicken, cut into strips.

Is Fajitas suitable as meat & poultry?

Yes, Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fajitas Recipe – Eats Now

Name: Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 or 4 Tbsp. cooking oil; 1/2 c. sliced onion; 1 c. red bell pepper, cut into strips; 1 1/2 lb. beef or chicken, cut into strips

Fajitas – a delicious recipe with cooking oil, onion, red bell pepper, beef. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 or 4 Tbsp. cooking oil
1/2 c. sliced onion
1 c. red bell pepper, cut into strips
1 1/2 lb. beef or chicken, cut into strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
974 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fajitas

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