How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fajitas?

You need 6 ingredients. The key ingredients include: 1/2 c oil (optional), 1/2 c soy sauce, 1/2 c red wine vinegar, 1 tbsp lemon pepper, and more.

Is Fajitas suitable as meat & poultry?

Yes, Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fajitas Recipe – Eats Now

Name: Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1/2 c oil (optional); 1/2 c soy sauce; 1/2 c red wine vinegar; 1 tbsp lemon pepper; 1/2 tsp garlic powder; Beef, chicken or turkey breast; cut in long, thin strips

Fajitas – a delicious recipe with oil, soy sauce, red wine vinegar, lemon pepper, garlic, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c oil (optional)
1/2 c soy sauce
1/2 c red wine vinegar
1 tbsp lemon pepper
1/2 tsp garlic powder
Beef, chicken or turkey breast; cut in long, thin strips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fajitas

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