Try this homemade Fajitas recipe the whole family will love. Made with skirt steak, onion, bell peppers and flour. Easy step-by-step instructions included.
This Fajitas relies on simple, everyday ingredients such as round or skirt steak (lean), bell peppers, cut in strips, flour or corn tortillas and fajita marinade. It comes together quickly and makes 4 servings, at about 26 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026