How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fajitas?

You need 5 ingredients. The key ingredients include: 2 large onions, sliced, 2 large bell peppers, sliced, 1/4 c. vegetable oil, 2 lb. stripped raw chicken or steak, and more.

Is Fajitas suitable as meat & poultry?

Yes, Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fajitas Recipe – Eats Now

Name: Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 large onions, sliced; 2 large bell peppers, sliced; 1/4 c. vegetable oil; 2 lb. stripped raw chicken or steak; 2 oz. teriyaki sauce

Fajitas – a delicious recipe with onions, bell peppers, vegetable oil, chicken, teriyaki sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 large onions, sliced
2 large bell peppers, sliced
1/4 c. vegetable oil
2 lb. stripped raw chicken or steak
2 oz. teriyaki sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fajitas

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