Fajita Pizza

1. 1

   Brush both sides (top and bottom) of the pizza crust with olive oil.

2. 2

   Set aside.

3. 3

   Saute green pepper and onion in olive oil until tender.

4. 4

   Set aside.

5. 5

   Cut chicken tenders into small pieces and saute in olive oil; sprinkle with fajita seasoning while cooking.

6. 6

   Spread salsa evenly onto pizza crust.

7. 7

   Top with peppers and onions.

8. 8

   Next, spread chicken pieces on top and sprinkle with more fajita seasoning.

9. 9

   Cover with Monterey Jack cheese.

10. 10

    Place pizza directly on oven racks in a preheated 450u00b0 oven and bake until golden brown.

11. 11

    Watch carefully.

No additional tips available.