How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fajita Mac & Cheese Skillet?

You need 5 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 pkg. (7.25 oz.) KRAFT Macaroni & Cheese Dinner, 1 can (14-1/2 oz.) stewed tomatoes, undrained, 1 cup water, and more.

Is Fajita Mac & Cheese Skillet suitable as meat & poultry?

Yes, Fajita Mac & Cheese Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fajita Mac & Cheese Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fajita Mac & Cheese Skillet Recipe

Name: Fajita Mac & Cheese Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 pkg. (7.25 oz.) KRAFT Macaroni & Cheese Dinner; 1 can (14-1/2 oz.) stewed tomatoes, undrained; 1 cup water; 1/2 cup KRAFT Mexican Style Finely Shredded Taco Cheese

Fajita Mac & Cheese Skillet – a delicious recipe with lean ground beef, tomatoes, water, Taco Cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. lean ground beef
1 pkg. (7.25 oz.) KRAFT Macaroni & Cheese Dinner
1 can (14-1/2 oz.) stewed tomatoes, undrained
1 cup water
1/2 cup KRAFT Mexican Style Finely Shredded Taco Cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
564 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fajita Mac & Cheese Skillet

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