How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fajita In A Pita?

You need 10 ingredients. The key ingredients include: 3/4 c. oil-free Italian dressing, 1/3 c. low-sodium soy sauce, 4 (4 oz.) chicken breasts, skinned, boned and sliced, 1 medium sweet red pepper, sliced, and more.

Is Fajita In A Pita suitable as meat & poultry?

Yes, Fajita In A Pita falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fajita In A Pita?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fajita In A Pita Recipe

Name: Fajita In A Pita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. oil-free Italian dressing; 1/3 c. low-sodium soy sauce; 4 (4 oz.) chicken breasts, skinned, boned and sliced; 1 medium sweet red pepper, sliced; 1 medium sweet yellow pepper, sliced; 1 medium green pepper, sliced; 1 medium onion, sliced; 2 (7-inch) pita halves; 1/4 c. plain low-fat yogurt; 1/2 c. picante sauce

Fajita In A Pita

Eats Now Editorial Team · 609 kcal · Meat & Poultry

Fajita In A Pita – a delicious recipe with Italian dressing, soy sauce, chicken breasts, sweet red pepper, sweet yellow pepper, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Fajita In A Pita

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