Fais Do Do Fideua Recipe

Name: Fais Do Do Fideua
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: About 12 leaves of collard greens; About 10 leaves of turnip greens (up to you); About 3 ounces fideo coils; 1 link chorizo or linguica; 2 cloves garlic; 1 1/2 cups chicken or vegetable stock; 10 cherry tomatoes, halved; Light olive oil; Salt; Tabasco

Servings: persons

1
Trim the hard stems from the collards and turnip greens, give them a good rinse in cold running water
2
Stack the leaves, maybe five at a time and roll into a cigar shape. With a sharp knife cut into the thinnest possible ribbons (across the cigar of course)
3
Slice the sausage into small discs
4
Warm up your pan or cazuela (if you are using the latter you may want to set it on a flame tamer) and hit it with enough olive oil to evenly cover the bottom
5
Lightly color the garlic and then add the fideo coils, stir until the pasta just begins to brown
6
Add your sausage followed by the greens and tomatoes. Season with salt.
7
Pour in the stock and cover at a slow simmer for about 25 minutes until the noodles are al dente and the greens and tomatoes have begun to melt into a beautiful green mess
8
Season with Tabasco and serve

196

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: About 12 leaves of collard greens, About 10 leaves of turnip greens (up to you), About 3 ounces fideo coils, 1 link chorizo or linguica, and more.

Yes, Fais Do Do Fideua falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Fais Do Do Fideua

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions