How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Extra Creamy Coconut Pudding?

You need 6 ingredients. The key ingredients include: 3 bananas, 20 grams marzipan, 200 milliliters rice milk, 150 milliliters coconut water, and more.

Is Extra Creamy Coconut Pudding suitable as baking & desserts?

Yes, Extra Creamy Coconut Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Extra Creamy Coconut Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Extra Creamy Coconut Pudding Recipe

Name: Extra Creamy Coconut Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 bananas; 20 grams marzipan; 200 milliliters rice milk; 150 milliliters coconut water; 2 tablespoons coconut meat; 1 teaspoon banana liquor

Extra Creamy Coconut Pudding – a delicious recipe with bananas, marzipan, milliliters rice milk, water, coconut meat, banana liquor. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 bananas
20 grams marzipan
200 milliliters rice milk
150 milliliters coconut water
2 tablespoons coconut meat
1 teaspoon banana liquor

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Extra Creamy Coconut Pudding

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