Exotic Pudding

1. 1

   Boil the milk with sugar.

2. 2

   Prepare the custard by adding a little cold milk to the custard powder in a big-sized bowl.

3. 3

   Once the milk has boiled, remove from flame.

4. 4

   Allow it to cool for 15-20 minutes .

5. 5

   In the meantime, take a serving dish.

6. 6

   Spread a layer of cake slices in it.

7. 7

   Now, mix the milk into the custard-milk bowl.

8. 8

   Pour some of this on the cake slices.

9. 9

   Now pat this with a layer of biscuit crumbs.

10. 10

    Repeat till 2-3 layers are made in this manner.

11. 11

    Decorate with grated chocolate.

12. 12

    Chill and serve after dinner!

* Per serving · 4 servings · Values may vary.

No additional tips available.