Excellent Coleslaw Recipe

Name: Excellent Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cabbage head; 1 onion minced; 2 tablespoons vinegar Salad; 1/4 cup sour cream; 1/4 cup mayonnaise * see note; 1 tablespoon sugar; 1/2 teaspoon salt; 1/4 teaspoon black pepper; paprika optional; green bell peppers slivered; 1/2 teaspoon dry mustard optional; 1/4 teaspoon celery seed optional

Servings: persons

1 cabbage head
1 onion minced
2 tablespoons vinegar Salad
1/4 cup sour cream
1/4 cup mayonnaise * see note
1 tablespoon sugar
1/2 teaspoon salt
1/4 teaspoon black pepper
paprika optional
green bell peppers slivered
1/2 teaspoon dry mustard optional
1/4 teaspoon celery seed optional

1
Shred cabbage in VERY thin strands.
2
Sprinkle evenly with vinegar, minced onion, fresh ground black pepper and sugar.
3
Put into airtight bowl or plastic bag and refrigerator for 1 hour or more.
4
Mix sour cream, mayonnaise, dry mustard (if desired) and salt.
5
If using green and red sweet peppers, sliver them before adding to sour cream mixture.
6
Add celery seeds at this time also if you are using them.
7
Add this mixture to chilled cabbage and shake in plastic bags or stir gently to

157

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 cabbage head, 1 onion minced, 2 tablespoons vinegar Salad, 1/4 cup sour cream, and more.

Yes, Excellent Coleslaw falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Excellent Coleslaw

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