How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Everything But The Kitchen Sink Cake?

You need 9 ingredients. The key ingredients include: 18 1/4 ounces butter recipe yellow cake mix, 2/3 cup milk, use instead of water to make cake, 1/2 cup butter, softened, 1 teaspoon almond extract, add to milk, and more.

Is Everything But The Kitchen Sink Cake suitable as baking & desserts?

Yes, Everything But The Kitchen Sink Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Everything But The Kitchen Sink Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Everything But The Kitchen Sink Cake Recipe

Name: Everything But The Kitchen Sink Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 18 1/4 ounces butter recipe yellow cake mix; 2/3 cup milk, use instead of water to make cake; 1/2 cup butter, softened; 1 teaspoon almond extract, add to milk; 3 large eggs; 1 large granny smith apple, peeled and chopped; 1/2 1/2 cup craisins or 1/2 cup dried cherries; 1/2 1/2 cup butterscotch chips or 1/2 cup white chocolate chips (not chocolate mint, either one kind of chip or mixed); 1/2 cup chopped nuts, anything but peanuts.

Everything But The Kitchen Sink Cake – a delicious recipe with butter, milk, butter, almond, eggs, granny smith apple. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

18 1/4 ounces butter recipe yellow cake mix
2/3 cup milk, use instead of water to make cake
1/2 cup butter, softened
1 teaspoon almond extract, add to milk
3 large eggs
1 large granny smith apple, peeled and chopped
1/2 1/2 cup craisins or 1/2 cup dried cherries
1/2 1/2 cup butterscotch chips or 1/2 cup white chocolate chips (not chocolate mint, either one kind of chip or mixed)
1/2 cup chopped nuts, anything but peanuts.

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1454 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Everything But The Kitchen Sink Cake

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