Bake this irresistible Ever So Easy Fruit Cake at home. Made with flour, eggs, ready and condensed milk. Easy step-by-step instructions included.
This Ever So Easy Fruit Cake relies on simple, everyday ingredients such as unsifted flour, eggs, slightly beaten, (lb.) mixed candied fruit and chopped nuts. It comes together quickly and makes 4 servings, at about 633 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ever So Easy Fruit Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026