Try this homemade Ève'S Cold Crab Dip recipe the whole family will love. Made with cream cheese, mayonnaise, Worcestershire sauce and garlic salt. Easy …
This Ève'S Cold Crab Dip relies on simple, everyday ingredients such as cream cheese, 1 1/2 packges, mayonnaise, worcestershire sauce and garlic salt. It comes together quickly and makes 4 servings, at about 595 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026