Eve'S Chicken

1. 1

   Shake up chicken in seasoned flour and brown in butter. Sprinkle Marsala over the chicken in the pan and remove the chicken from the pan.

2. 2

   Add tomato paste to the pan with a bit more flour, then add the bouillon and stir until the mixture thickens. Add sour cream with a whisk and stir until smooth.

3. 3

   Then add currant jelly and salt and pepper (the amount of these will depend upon how highly seasoned your bouillon was) and 1 tablespoon of cheese.

4. 4

   Replace the chicken in the mixture and cook for 20 to 30 minutes over moderate heat.

5. 5

   Sprinkle with remaining tablespoon of cheese and brown under broiler.

6. 6

   If you cook this in the oven, instead of on top of the stove, do so at 350u00b0 for about 45 minutes.

7. 7

   It is most convenient of all to cook it in an electric skillet.

8. 8

   This recipe is for 6.

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