How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for European Style Paprikas?

You need 13 ingredients. The key ingredients include: 5 large onions, chopped, 4 tablespoons shortening, 2 lbs beef or 2 lbs pork, cut in 1-inch cubes, 2 tablespoons paprika, and more.

Is European Style Paprikas suitable as meat & poultry?

Yes, European Style Paprikas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover European Style Paprikas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

European Style Paprikas Recipe

Name: European Style Paprikas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 large onions, chopped; 4 tablespoons shortening; 2 lbs beef or 2 lbs pork, cut in 1-inch cubes; 2 tablespoons paprika; 1 teaspoon salt; 1 teaspoon pepper; 2 garlic cloves, minced; ¼ cup flour; 1 cup tomato juice; 4 potatoes, cubed; 2 cups water; 1 cup red wine; 1 bay leaf

European Style Paprikas

Eats Now Editorial Team · 828 kcal · Meat & Poultry

European Style Paprikas – a delicious recipe with onions, shortening, beef, paprika, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

European Style Paprikas

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