How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ethel'S Salad?

You need 8 ingredients. The key ingredients include: 4 (3 oz.) pkg. lemon Jell-O, 7 c. liquid (use juice from pineapple and add water), 3 c. diced celery, 2 c. pineapple chunks, and more.

Is Ethel'S Salad suitable as salads?

Yes, Ethel'S Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Ethel'S Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Ethel'S Salad Recipe

Name: Ethel'S Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (3 oz.) pkg. lemon Jell-O; 7 c. liquid (use juice from pineapple and add water); 3 c. diced celery; 2 c. pineapple chunks; 1 c. grapes, halved; 1 c. chopped pimiento; 4 Tbsp. vinegar; 1 tsp. salt

Ethel'S Salad – a delicious recipe with lemon Jell-O, liquid, celery, pineapple, grapes, pimiento. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

4 (3 oz.) pkg. lemon Jell-O
7 c. liquid (use juice from pineapple and add water)
3 c. diced celery
2 c. pineapple chunks
1 c. grapes, halved
1 c. chopped pimiento
4 Tbsp. vinegar
1 tsp. salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
158 kcal
Category
Salads

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