How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Esther'S Green Bean Casserole?

You need 9 ingredients. The key ingredients include: 1 can French-style green beans, drained, 1 can Shoe Peg corn, drained, 1 can sliced water chestnuts, 1/2 c. chopped onions, and more.

Is Esther'S Green Bean Casserole suitable as soups & stews?

Yes, Esther'S Green Bean Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Esther'S Green Bean Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Esther'S Green Bean Casserole Recipe

Name: Esther'S Green Bean Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can French-style green beans, drained; 1 can Shoe Peg corn, drained; 1 can sliced water chestnuts; 1/2 c. chopped onions; 1 c. grated cheese; 1 c. sour cream; 1 can cream of celery soup; 1 stick margarine; 1 1/2 c. Ritz crackers

Esther'S Green Bean Casserole – a delicious recipe with green beans, Peg corn, water chestnuts, onions, grated cheese, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can French-style green beans, drained
1 can Shoe Peg corn, drained
1 can sliced water chestnuts
1/2 c. chopped onions
1 c. grated cheese
1 c. sour cream
1 can cream of celery soup
1 stick margarine
1 1/2 c. Ritz crackers

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
502 kcal
Category
Soups & Stews

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Esther'S Green Bean Casserole

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