Espresso Bean Topped Chocolate Tarts — Baking & Desserts recipe

Espresso Bean Topped Chocolate Tarts

Eats Now Editorial Team  · 5017 kcal  · Baking & Desserts

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Bake this irresistible Espresso Bean Topped Chocolate Tarts at home. Made with heavy cream, instant espresso coffee powder, sugar and unsalted butter. E…

This Espresso Bean Topped Chocolate Tarts relies on simple, everyday ingredients such as granulated sugar, unsalted butter and semisweet chocolate, chopped. It comes together quickly and makes 4 servings, at about 5017 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Espresso Bean Topped Chocolate Tarts delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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