How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escalloped Potatoes?

You need 7 ingredients. The key ingredients include: 6 c. potatoes, 3 Tbsp. butter, 1 tsp. salt, 2 Tbsp. chopped onion (optional), and more.

Is Escalloped Potatoes suitable as seafood?

Yes, Escalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Escalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escalloped Potatoes Recipe

Name: Escalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. potatoes; 3 Tbsp. butter; 1 tsp. salt; 2 Tbsp. chopped onion (optional); 3 c. top milk; 2 Tbsp. flour; pepper to taste

Escalloped Potatoes – a delicious recipe with potatoes, butter, salt, onion, milk, flour. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

6 c. potatoes
3 Tbsp. butter
1 tsp. salt
2 Tbsp. chopped onion (optional)
3 c. top milk
2 Tbsp. flour
pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
493 kcal
Category
Seafood

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Escalloped Potatoes

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