How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escalloped Potatoes?

You need 6 ingredients. The key ingredients include: 2 Tbsp. butter, 2 Tbsp. flour, 2 tsp. salt, 2 c. milk, and more.

Is Escalloped Potatoes suitable as seafood?

Yes, Escalloped Potatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Escalloped Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escalloped Potatoes Recipe

Name: Escalloped Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 2 Tbsp. flour; 2 tsp. salt; 2 c. milk; 6 c. sliced potatoes; 1/4 c. butter, melted

Escalloped Potatoes – a delicious recipe with butter, flour, salt, milk, potatoes, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 Tbsp. butter
2 Tbsp. flour
2 tsp. salt
2 c. milk
6 c. sliced potatoes
1/4 c. butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
535 kcal
Category
Seafood

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Escalloped Potatoes

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