How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Escalloped Pineapple?

You need 8 ingredients. The key ingredients include: 9 slices dry white bread, 1/2 c. milk, 3 eggs, 2 c. white sugar, and more.

Is Escalloped Pineapple suitable as seafood?

Yes, Escalloped Pineapple falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Escalloped Pineapple?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Escalloped Pineapple Recipe

Name: Escalloped Pineapple
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 slices dry white bread; 1/2 c. milk; 3 eggs; 2 c. white sugar; 2 tsp. vanilla extract; 1/2 tsp. nutmeg; 1 3/4 cubes melted oleo; 1 (No. 2) can crushed pineapple

Escalloped Pineapple – a delicious recipe with white bread, milk, eggs, white sugar, vanilla extract, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

9 slices dry white bread
1/2 c. milk
3 eggs
2 c. white sugar
2 tsp. vanilla extract
1/2 tsp. nutmeg
1 3/4 cubes melted oleo
1 (No. 2) can crushed pineapple

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
610 kcal
Category
Seafood

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Escalloped Pineapple

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