How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Esca Bruschetta?

You need 14 ingredients. The key ingredients include: ¼ cup extra virgin olive oil, 2 tablespoons extra virgin olive oil, ¼ cup red wine vinegar, ¼ cup shredded fresh basil, and more.

Is Esca Bruschetta suitable as snacks & appetizers?

Yes, Esca Bruschetta falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Esca Bruschetta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Esca Bruschetta Recipe

Name: Esca Bruschetta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ¼ cup extra virgin olive oil; 2 tablespoons extra virgin olive oil; ¼ cup red wine vinegar; ¼ cup shredded fresh basil; 2 garlic cloves, minced; 1 teaspoon crushed red pepper flakes; 1 teaspoon minced rosemary; salt; fresh ground black pepper; 2 (19 ounce) cans cannellini beans, drained & rinsed; 2 (6 ounce) cans mackerel in olive oil or 2 (6 ounce) cans tuna in olive oil, drained and broken up into large chunks; 1 small red onion; italian peasant bread, grilled or toasted; rosemary sprig, for garnish (optional)

Try this homemade Esca Bruschetta recipe the whole family will love. Made with extra virgin olive oil, extra virgin olive oil, red wine vinegar and fres…

This Esca Bruschetta relies on simple, everyday ingredients such as extra virgin olive oil, red wine vinegar and shredded fresh basil. It comes together quickly and makes 4 servings, at about 793 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Esca Bruschetta

Tips for the best results

Variations & substitutions

My Personal Notes

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