How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Erma'S Beef 'N Barley(In Honor Of Erma Schluter) ?

You need 15 ingredients. The key ingredients include: 1 Tbsp. butter, 3/4 c. chopped onions, 1 c. pearl barley, 1 c. mushroom soup, and more.

Is Erma'S Beef 'N Barley(In Honor Of Erma Schluter) suitable as soups & stews?

Yes, Erma'S Beef 'N Barley(In Honor Of Erma Schluter) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Erma'S Beef 'N Barley(In Honor Of Erma Schluter) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Erma'S Beef 'N Barley(In Honor Of Erma Schluter)

Name: Erma'S Beef 'N Barley(In Honor Of Erma Schluter)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tbsp. butter; 3/4 c. chopped onions; 1 c. pearl barley; 1 c. mushroom soup; 1 (4 oz.) can mushrooms; 1/2 tsp. salt; 1 can pimento, diced; 1 tsp. Worcestershire sauce; 2 c. water; 1/3 c. bread crumbs; 1 Tbsp. sesame seed; 1/2 tsp. salt; 1 tsp. paprika; 2 Tbsp. shortening; 2 lb. tenderloin steak

Try this homemade Erma'S Beef 'N Barley(In Honor Of Erma Schluter) recipe the whole family will love. Made with butter, onions, pearl barley and mushroo…

This Erma'S Beef 'N Barley(In Honor Of Erma Schluter) relies on simple, everyday ingredients such as butter, chopped onions, pearl barley and mushroom soup. It comes together quickly and makes 4 servings, at about 702 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Erma'S Beef 'N Barley(In Honor Of Erma Schluter)

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions