Equinox Recipe Recipe

Name: Equinox Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups water; 2 cups sugar; 1 tablespoon whole cloves; 1 tablespoon whole star anise; 3 three-inch cinnamon sticks; 3 ounces Daron Fine Calvados; 1 1/2 ounces fresh lemon juice, from about 2 lemons; 1 1/2 ounces spiced syrup; 2 dashes Angostura bitters; Garnish: 2 lemon twists

Servings: persons

2 cups water
2 cups sugar
1 tablespoon whole cloves
1 tablespoon whole star anise
3 three-inch cinnamon sticks
3 ounces Daron Fine Calvados
1 1/2 ounces fresh lemon juice, from about 2 lemons
1 1/2 ounces spiced syrup
2 dashes Angostura bitters
Garnish: 2 lemon twists

1
Measure the water and sugar into a pot and stir together. Add cloves, star anise, and cinnamon sticks. Cook over medium heat, stirring frequently, until the sugar dissolves completely. Reduce heat and let simmer 15 minutes, stirring frequently. Remove from heat and let cool. Pour into a sealable container and refrigerate for 24 hours. Finely strain and use immediately or store in the refrigerator for up to 7 days.
2
fill a cocktail shaker with ice. Add Calvados, lemon juice, spiced syrup, and bitters into shaker and shake until well chilled, about 15 seconds. Strain into two cocktail glasses, dividing evenly. Garnish each glass with a lemon twist.

575

kcal

Calories

Fat

162

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 cups water, 2 cups sugar, 1 tablespoon whole cloves, 1 tablespoon whole star anise, and more.

Yes, Equinox Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Equinox Recipe

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