How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Epicure Spanakopita (Greek Spinach And Feta Pies) ?

You need 9 ingredients. The key ingredients include: 2 eggs, 2 Tbsp (30 ml) VE Lemon Dilly Dip Mix, 1 medium onion, finely diced, 1/4 lb (125 g) crumbled feta cheese, and more.

Is Epicure Spanakopita (Greek Spinach And Feta Pies) suitable as baking & desserts?

Yes, Epicure Spanakopita (Greek Spinach And Feta Pies) falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Epicure Spanakopita (Greek Spinach And Feta Pies) ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Epicure Spanakopita (Greek Spinach And Feta Pies)

Name: Epicure Spanakopita (Greek Spinach And Feta Pies)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 2 Tbsp (30 ml) VE Lemon Dilly Dip Mix; 1 medium onion, finely diced; 1/4 lb (125 g) crumbled feta cheese; 1/4 cup (60 ml) cottage cheese; 1 - 10 oz (300 g) package frozen spinach, thawed, well drained and coarsely; chopped; 12 sheets phyllo pastry; 1/2 cup (125 ml) melted butter

Bake this irresistible Epicure Spanakopita (Greek Spinach And Feta Pies) at home. Made with eggs, Mix, onion and u00bc. Easy step-by-step instructions i…

This Epicure Spanakopita (Greek Spinach And Feta Pies) relies on simple, everyday ingredients such as eggs, medium onion, finely diced, (125 g) crumbled feta cheese and (60 ml) cottage cheese. It comes together quickly and makes 4 servings, at about 433 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Epicure Spanakopita (Greek Spinach And Feta Pies) delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

2 eggs
2 Tbsp (30 ml) VE Lemon Dilly Dip Mix
1 medium onion, finely diced
1/4 lb (125 g) crumbled feta cheese
1/4 cup (60 ml) cottage cheese
1 - 10 oz (300 g) package frozen spinach, thawed, well drained and coarsely
chopped
12 sheets phyllo pastry
1/2 cup (125 ml) melted butter

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Quick Info

Servings
4 servings
Calories
433 kcal
Category
Baking & Desserts

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