How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Epangishimog Pakwejigan (Shuswap Bannock)?

You need 5 ingredients. The key ingredients include: 3 cups all-purpose flour, 1 tablespoon baking powder, 1 1/2 teaspoons salt, 1 1/2 cups water, and more.

Is Epangishimog Pakwejigan (Shuswap Bannock) suitable as general?

Yes, Epangishimog Pakwejigan (Shuswap Bannock) falls under the General category and is a great choice for this type of meal.

How do I store leftover Epangishimog Pakwejigan (Shuswap Bannock)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Epangishimog Pakwejigan (Shuswap Bannock) Recipe

Name: Epangishimog Pakwejigan (Shuswap Bannock)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups all-purpose flour; 1 tablespoon baking powder; 1 1/2 teaspoons salt; 1 1/2 cups water; 1 cup blueberries

Epangishimog Pakwejigan (Shuswap Bannock) – a delicious recipe with all-purpose, baking powder, salt, water, blueberries. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups all-purpose flour
1 tablespoon baking powder
1 1/2 teaspoons salt
1 1/2 cups water
1 cup blueberries

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
General

Eats Now Editorial Team

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Epangishimog Pakwejigan (Shuswap Bannock)

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