Ensalada Miraflores (Corn, Bean, And Cheese Salad) From 'Ceviche: Peruvian Kitchen' — Salads recipe

Ensalada Miraflores (Corn, Bean, And Cheese Salad) From 'Ceviche: Peruvian Kitchen'

Eats Now Editorial Team  · 735 kcal  · Salads

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Fresh, crisp and full of flavor — this Ensalada Miraflores (Corn, Bean, And Cheese Salad) From 'Ceviche: Peruvian Kitchen' is a must-try. Made with corn…

This Ensalada Miraflores (Corn, Bean, And Cheese Salad) From 'Ceviche: Peruvian Kitchen' relies on simple, everyday ingredients such as ears choclo or other corn, olive oil, (100 g) bacon lardons and &nbsp. It comes together quickly and makes 4 servings, at about 735 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads
Servings: persons

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