How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for English Walnut or Pecan-Bourbon Pie?

You need 10 ingredients. The key ingredients include: 3 eggs, 1 cup sugar, ¼ teaspoon salt, 1 cup white corn syrup, and more.

Is English Walnut or Pecan-Bourbon Pie suitable as baking & desserts?

Yes, English Walnut or Pecan-Bourbon Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover English Walnut or Pecan-Bourbon Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

English Walnut or Pecan-Bourbon Pie Recipe

Name: English Walnut or Pecan-Bourbon Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 1 cup sugar; ¼ teaspoon salt; 1 cup white corn syrup; ⅓ cup melted unsalted butter; 12 lemon, zest of; 1 dash nutmeg; 2 ounces Bourbon; 2 cups chopped walnuts or 2 cups whole pecans; 1 unbaked deep dish pie shell

English Walnut or Pecan-Bourbon Pie

Eats Now Editorial Team · 958 kcal · Baking & Desserts

English Walnut or Pecan-Bourbon Pie – a delicious recipe with eggs, sugar, salt, white corn syrup, butter, lemon. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

English Walnut or Pecan-Bourbon Pie

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